Gijs Kleter
From BINAS
Dr. Ir. Gijs A. Kleter (The Netherlands)
Expertise:
- Safety of genetically modified organisms for food and feed use
Current Affiliation:
- RIKILT - Institute of Food Safety, Wageningen University and Research Centre, Wageningen, The Netherlands
Research Area:
Dr. Gijs A. Kleter is with RIKILT - Institute of Food Safety, which is located in Wageningen, The Netherlands. RIKILT specializes in food safety, for example by scientific research on the safety and detection of genetically modified foods and animal feed. Dr. Kleter is member of a team that advises regulatory authorities on the safety of genetically modified foods and animal feed and that contributes to international consensus and discussions on regulatory safety assessments. He also leads the IUPAC project "Impact of transgenic crop cultivation on the use of agrochemicals and the environment". In addition, Dr. Kleter and his colleagues have authored publications on issues such as regulations and safety of genetically modified crops and -animals.
Address:
RIKILT - Institute of Food Safety, Wageningen University and Research Centre, Wageningen
P.O. Box 230
Wageningen
NL 6700 AE
The Netherlands
Telephone: (+31) (317) 475 635
Email: gijs.kleter@wur.nl
